Sautéed with cashew nuts, carrots, onions, mushrooms, pineapples, and bell peppers - in brown sauce
Sautéed with broccoli, carrots, bell peppers, and onions - in brown sauce
Sautéed with ginger, carrots, onions, bell peppers, celery, and mushrooms - in brown sauce
Sautéed with onions, broccoli, napa, carrots, mushrooms, and basil - in Num-Prik-Paow sauce
Sautéed with garlic, broccoli, cabbage, bell peppers, onions, and carrots - in brown sauce
Sautéed with basil leaves, bell peppers, mushrooms, and onions - in spicy sauce
Sautéed with Chinese eggplants, basil leaves, bell peppers, onions, and carrots - in brown sauce
Sautéed cabbage, carrots, mushrooms, napa, zucchini, bell peppers, celery, and onions - in brown sauce
cucumbers, tomatoes, onions and pineapples - in house sweet & sour sauce
Sautéed spicy basil, bell peppers, onions, and green beans - in coconut milk
All Sizzling Entrées are served with the following vegetable delight: cabbage, broccoili, onions, carrots, napa, green bell peppers, red onions, crispy garlic, lime, cilantro, and steamed rice.
